Current Market Conditions Impact Milk Prices
Beginning last month, we began to see some interesting dynamics that are affecting market conditions and driving milk prices down. I wanted to share what I am seeing in the market, how milk prices will be impacted, and when we hope to see the market stabilize and being to improve. First, a fire at an […]
Cheesy Stuffed Sliders
Take plain ol’ burgers up a notch with these delicious sliders! Stuffed with our Dill Pickle Cheese Curds, these are sure to be a fan favorite!
Steak & Cheese Cups
A delicious way to serve up steak at your next party. Prebake the steak and cups ahead of time to make it a breeze to throw together when company arrives.
Smoked Street Corn Queso Dip
A creative and delicious twist on queso dip! This one is inspired by Mexican Street Corn.
Sheet Pan Quesadillas
The perfect way to make quesadillas for a crowd! Adjust the recipe to your preferred quesadillas fillings and toppings.
Pizza Pretzel Bites
These delicious soft pretzel balls are bursting with pizza goodness. Bite-sized and perfect for a party!
Million Dollar Dip
This million-dollar dip tastes just like it sounds. But it’s much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.
Buffalo Chicken Tater Tot Hotdish
Flavorful, cheesy, and with a hint of a kick! One of your favorite appetizers combined with a staple midwest hot dish. What’s not to love?!
2023 Employee Milestones
At Ellsworth Cooperative Creamery, our team members are more than employees; they are like family. This culture has contributed to the longevity of our staff, whose careers with us often span decades. See our most recent Commitment to Craft acknowledgements. December, 2023 Erin Hayden – 10 years of service Darlene Kerr – 10 years of […]
A 2022 Recap from the CEO
As we begin the New Year, let us take a moment to briefly reflect on 2022. The biggest and most notable accomplishment of the year was the startup of the Menomonie location. We started our first test batch of cheeses in February and began to move product in late March. Producing quality product out of […]